Australia-EU Trade Deal: Tariffs Cut, Labels Lost

Australia has signed a new free trade agreement with the European Union, scrapping nearly

all tariffs on its exports like wine, dairy, fruits, minerals, and grains.

The deal, inked yesterday by Prime Minister Anthony Albanese and the European Commission

President, opens up huge markets, but includes concessions on, protected European food names,

key changes affect cheese and wine labels, such as beta, parmesan, and forseco.

Producers using these names for at least five years can keep them, but newcomers cannot.

Local wine makers can still sell Perseco at home, though exports will phase it out over

10 years.

South Australian cheese maker Chris Lloyd, who renamed her Feta product last year to stay

ahead, calls the move unfair with no clear gains.

She argues, these are just styles.

Australians have built reputations on, honestly.

Workers and lifestyle groups echo similar frustrations over lost export labels.

On the upside, officials expect $37 million a year in benefits for wine alone, plus duty-free

access for copper and critical.

Minerals.

Trade Minister Don Farrell insists it's the best deal possible, securing quotas for beef

and other meats that beat having no access at all.

While some local industries feel short-changed, the agreement positions Australia for stronger

trade ties across Europe balancing tough compromises, with long-term export wins, that

wraps Adelaide News today.

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