About this episode
Folk spiser ikke bare fastelavnsboller: De taler om dem, anmelder dem og valfarter efter dem, som var det kulturarv. Men hvordan kan en lille fyldt, flødeskumsbolle blive så stor en hype, at selv ministre taler om den? Det spørger vi konditor John Jønsson om
Vært: Amalie Schroll Munk.
Program publiceret i DR Lyd d. 15. februar 2026.
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