Business Lessons In Culture & Innovation with Jason Baker from Green Mountain Grills.

Green Mountain Grills continues to tinker. In order to innovate, you must tinker.

We ask Jason Baker about that, constant striving to make the grilling experience better for you.

Green Mountain Grills does most of their work out of Phoenix. Jason tells us about their culture and how no idea is a bad idea.

Everyone who works for a team will love this conversation. This is what a great company does.

Mike Russell and Rob Hunter also chat with Jason about grilling and craft beer.

Join us as we crack open a beer, open our minds, and converse. Thanks for joining us. Cheers.