Ear to the Ground 381: A Key Ingredient

Chris MacLeod came to Mill City hoping to source local grain while pursuing his passion for baking. When confronted with the reality of the export-driven commodity system, he doubled down on connecting with local farmers.

More Information:

• Laune Bread

• Baker’s Field Flour & Bread

• LSP’s Small Grains Web Page

• Ear to the Ground 379 with pioneer miller Gilbert Williams

• Ear to the Ground 377 with Sandhill Mill

• Summary of “Bringing Small Grains Back to Minnesota” Networking Meeting on Aug. 2, 2025, in Madison, Minn.