Episode 242 - Merchant Traders, Natal plantations, African farmers and the Harrismith Sour Veld Land Swindler

Episode 242 is about putting ploughs into the ground, how the rural areas of much of the country was experiencing something of an agricultural revolution. It’s rather a fascinating tale, because there are tremendous contradictions in what we’re going to talk about this episode. As usual, there we will need to combine a global story with our local story —without doing so would be to stunt our awareness of the strands and tendrils that spread and connect.

By the 1850s, Great Britain was manipulating trade and military as well as political power as reciprocating elements. This is a technique adopted by pretty much every empire since before Carthage. Political influence was used so as to extend and secure free exchange, in Britain’s case commerce and anglicisation, spread political influence and welded alliances. As Lord Palmerston so aptly pointed out

“…It is the business of Government to open and secure the roads for the Merchant…”

Antiquated regimes were its enemy and foreign tariffs were its enemy, as anyone knows, the greatest enemy of free trade are tariffs. Empires were broken, the gouty and outdated Chinese, the religion-strangled Turkey, innumerable sheikdoms, sultanates and chieftancies were drawn into the invisible British empire of informal sway. When merchants manage affairs instead of men with guns, it’s harder to pin down the essence of power — and also the dangers.

The results of this grand vision were not encouraging by the 1870s and the Victorians were less sure of their panacea for both Asia and Africa. Among the ancient and invincibly conservative Confucian and Islamic rulers, no effective westernising collaborators had been found. The Tai’ping rebellion in China and the growing chaos in Muslim states appeared never ending.
It was the United States that was gobbling up immigrants — most of Britain’s emigrants went there, and the Victorians bought and sold more there than in any other single country. It had dawned on the British political elite that their commerical experience impressed a single portentous fact — that their most successful trading associations with the exception of the Indian Empire, were with Europeans transplanted abroad.

They accounted for around 70 percent of all her investment overseas. The white communities in the temperate zones had the outlook and the institutions favourable to progress which the Asiatics and Africans seemed to lack. They offered customers with European tastes and money to spend. Mutual self-interest with whites of their empire meant private business of Great Britain commingled freely with that of Greater Britain and the once-colonial societies of the New World — the Americans and many in South America too.
At the same time, the colonists were growing more bitter about Downing Street control and self-government appeared one solution. The aim was to avert the loss of more colonies and more American Wars of independence. So by the 1870s, confederated Canada, responsibly governed Australia and the Cape were regarded as constitutional embodiments of collaboration between British and colonial interests — all working at their best.
The number of trading stores in the Transkei quadrupled to a few hundred, and all of this meant that there was a major qualitative shift in the cumsumption patterns of Africans. New permanent wants replaced needs, metal was now preferred to traditionally crafted pots and baskets, the cow-hide kaross was replaced by the Witney blanket, ploughs and all manner of tools flooded into these developing farms. Around South Africa, energy seemed to be surging. Take the highveld for example. The sour veld of the Harrismith district to be precise. Largely used for summer grazing, the farmers here often moved their herds into Natal every autumn. Below the Berg as they put, OnderBerg. Underberg.