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Erin Andrews Praises Jason Garrett's Dallas Restaurant

About this episode

Erin Andrews praises Jason Garretts new Dallas restaurant, Caffe Lucca, named after his late son Luke. Garrett, a former Cowboys head coach, opened the Italian-inspired spot with restaurateur Julian Barsotti and ex-Cowboys QB Babe Laufenberg. Despite his head coaching pursuit with the Titans, Garrett continues to thrive in this new venture.

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Erin Andrews Praises Jason Garrett's Dallas Restaurant

Dallas Cowboys News Today | 2 Min News | The Daily News Now!

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Full transcript

Dallas Cowboys News Today | 2 Min News | The Daily News Now!Erin Andrews Praises Jason Garrett's Dallas Restaurant. Machine-transcribed; use the interactive transcript above to jump the player to any line.

On April 3rd, Fox Sports NFL reporter Aaron Andrews gave a shout out to ex-cabboy's head coach Jason Garrett for launching his new Dallas restaurant, Cafe Luca. Garrett led Dallas nine seasons from 2010 to 2019, posting an 85 wins to 67 losses regular season mark, grabbing three division crowns and snagging the 2016 Associated Press Coach of the Year nod. These days, he's been breaking down games as a studio analyst on NBC Sports since 2022. Garrett linked up with restaurateur Julian Burcati and former cowboy's quarterback, Babe Loffenberg, to bring the spot to life in Dallas' Knox Park. Area. Its name for Loffenberg's late son Luke, who passed in 2019. Drawing for more than a dozen trips to Italy, Garrett aimed to import that chill, drawn-out dinner scene straight to the city. The grand opening cocktail bash pulled in cheers from football insiders everywhere. Andrews jumped in with an Instagram story video of the place, hyping the launch for Garrett and the team.

Garrett chased a head coaching gig with the Tennessee Titans back in January, but it went to Robert Salah instead. At 60 years old, he's keeping the momentum with his venture. Andrews always builds real bridges across the league and networks, so it's no surprise she's celebrating Garrett's pivot into Dallas dining royalty.

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