
FDA's New Director of Produce Safety: Can Dr. Donna Garren Make a Change? | Episode 179
About this episode
🍽️ Francine and Matt are building a global, fun, and inclusive Food Safety Family! From the C-suite to the kitchen, they’re making safe food the norm everywhere.
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The FDA's top produce safety post sat empty for over a year, and when it comes to leafy greens, berries, and bagged salads, that's not a small gap. Now Dr. Donna Garren has the job, arriving with a three-decade resume that reads like a tour of nearly every food trade association in the country.
In this episode of Don’t Eat Poop!, Matt and Francine ask the question nobody else seems to be asking: does the person in the seat actually change outcomes?
This episode is a deep dive into Garren's career, what the Office of Produce Safety actually does, and whether decades of political skill can move an agency stuck in reactionary mode.
Spoiler alert: She's not bringing a magic wand. She's bringing decades of relationship capital, and that might be exactly what this role needs.
In this episode:
00:00:00 Meet Dr. Donna Garren, FDA's New Director of Produce Safety
00:04:25 Garren's Food Science Roots
00:07:24 Two Decades of Lobbying
00:17:55 What the Office of Produce Safety Actually Does
00:22:57 Garren vs. Her Predecessor: Political Skill vs. Scientific Pedigree
00:28:33 Stakeholder Engagement and Training ( Industry Outreach and Consensus-Building)
00:34:47 Translating Science for Farmers
Disclaimer: Episode title and content do not constitute legal or health advice.
Noteworthy quotes from this episode
“I think the FDA has been in reactionary mode as opposed to preventative mode.” – Matt Regusci
“You can't keep doing what we've been doing. You've gotta do something different.” – Francine L Shaw
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