Here's How Land-Grant Universities help Growers and Consumers
About this episode
Whether advancements in crops or livestock, upgrading mechanization or efficient use of resources, research carried out by universities has gone a long way to the abundance in agriculture that benefits us all. It’s a top priority for the University of Idaho, one of the top ag schools in the nation. Leslie Edgar, Dean of the University’s College of Agricultural and Life Sciences, recently visited Redox Headquarters to strengthen our partnership.
"Theory is amazing, but making sure that we can actually apply it so it works for producers is really important," Edgar said. "That's the blessing of being at a land-grant university that we get to do that. The value of us partnering with companies like Redox is that you have the innovation, and that we have the scientists and the students that can work with you and then partner at a really high level."
Get every episode summarized
Each time Redox Grows publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
