About this episode
Refrigeration is an underrated technology. It completely transformed what billions of people eat every day.
Today’s guest, Nicola Twilley, tells the story of refrigeration in her new book, Frostbite: How Refrigeration Changed Our Food, Our Planet, and Ourselves. Topics under discussion include: Why brewers were key drivers of refrigeration technology; the extraordinary technology inside a bag of lettuce; and why the technological frontier in food preservation may mean that we don't need to keep so much stuff so cold.
See omnystudio.com/listener for privacy information.
Get every episode summarized
Each time What's Your Problem? publishes, we email you a written briefing from the transcript — the topics, who appeared, and any specific claims, with the ad reads skipped.
Email me new episodesFree for 3 shows. No card needed.
Hosts & guests
No transcript yet
This episode has not been transcribed. Request it and it moves to the front of the queue.
More episodes
More from What's Your Problem?
Can a Robot Kill Fish Humanely?
What's Your Problem?
Using Satellites to Prevent Famines
What's Your Problem?
The Quantum Shift in Biomedical Discovery from Smart Talks with IBM
What's Your Problem?
Can We Slow Down Aging?
What's Your Problem?