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I took a break over the summer months to do exactly what I talk about on this show. I needed to be intentional with my time and family and some things we had going on. We talk about that and then we get back on track with some recaps of the things that make an impact.
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Remember: BBQ is known for being low and slow cooking that produces a fantastic reward. Life as a pitmaster is the same. You have to put in the low and slow efforts to produce the fantastic reward: a legacy of impact!
Until next time: season some meat, start a fire, and make an impact!
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