Stephanie Boswell

Meet Stephanie Boswell, an internationally acclaimed pastry chef, creator of the Faberge Egg, a signature dessert that has received worldwide recognition and the Foie Gras Candy Bar, which the late Anthony Bourdain called a "must-do in Las Vegas." Catch her on first season of NEXT BAKING MASTER now, enJOY! Learn more about your ad choices. Visit podcastchoices.com/adchoices