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Spring marks a time for heightened activity in fields and orchards across the nation. The nutrition choices a grower makes go a long way towards determining their outcome at harvest.
Redox RAM (Redox Active Molecule) technology helps keep plants in charge balance, so your crops can solely focus on yield and quality.
RDX-N® has been an excellent addition in California almond orchards, improving nitrogen use by up to 50 percent while maintaining or enhancing performance.
“It’s really exciting,” said Redox agronomist AJ Borges. “We want to take back a little bit of control and utilize a product that’s so powerful. RDX-N gives us the opportunity to take the reins back and utilize nitrogen more efficiently.”
Borges said he has seen excellent success with diKaP™ with California cherries, as it helps with unform color, improved quality and protection against abiotic stress events, including untimely rains or heat waves.
Additionally, he said OsmoFlow™ has been an excellent addition to improve salinity concerns and water efficiency for field corn grown in the Sacramento-San Joaquin Delta.
No transcript available for this episode.