Ahmad Al-Bassam

Ahmad Al-Bassam is a renowned food critic and writer specializing in Syrian cuisine. Born and raised in Damascus, he has a deep understanding of the country's rich culinary heritage. Al-Bassam has written for various publications and has appeared on food shows, sharing his expertise on traditional Syrian dishes. He is also a passionate advocate for preserving Syrian food culture. In his free time, he enjoys experimenting with new recipes and ingredients. Al-Bassam is based in Beirut, Lebanon.