Amy Brandwein

Amy Brandwein is a chef and restaurateur based in Washington, D.C. She is the owner of the popular Italian eatery and market Centrolina, and has been featured in various publications including The New York Times and Bon Appétit. Brandwein has won several awards for her cooking, including the James Beard Award for Best Chef: Mid-Atlantic. She is known for her creative and farm-to-table cuisine, and has been praised for her ability to balance flavor and presentation. Brandwein is also a frequent commentator on food and culture, and has appeared on shows such as NPR's Morning Edition and The Food Network.