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Buddy Powers

Farmer and entrepreneur

Buddy Powers is a farmer and entrepreneur who has transformed Big Spring Farm into a thriving wedding venue. He has a strong background in agriculture and has experience in event planning. Buddy is known for his expertise in creating unique and memorable events. He has also been featured in local publications for his innovative approach to wedding planning. In his free time, Buddy enjoys spending time on his farm and...

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Recent appearances

Showing last 20 episodes
Episode 63 - Simplifying Farming: The Babylon Micro-Farms StoryThe Baker & The FarmerApr 16, 202547:35HostEpisode 62 - Houff Corporation: Neil Houff’s Journey in Agriculture & BusinessThe Baker & The FarmerApr 2, 20251:04:33HostEpisode 61 - Words to Live By: Some of our Favorite QuotesThe Baker & The FarmerMar 12, 202541:56HostEpisode 60 - Spring Update: New Ventures, Family Business & The Power of GratitudeThe Baker & The FarmerMar 5, 202541:49HostEpisode 59 - From Architecture to Authentic Texas BBQ: The ZZQ StoryThe Baker & The FarmerFeb 19, 20251:06:57HostEpisode 58 - (Part 2) Joel Salatin on Hard Work, Frugality, the Future of Farming and His Advice to the Next Generation of FarmersThe Baker & The FarmerFeb 12, 20251:02:31HostEpisode 57 - (Part 1) The "Lunatic Farmer" Speaks: Joel Salatin on Food & FreedomThe Baker & The FarmerFeb 5, 20251:05:41HostEpisode 56 - From Living in the Basement to Early Financial Freedom with Chris Miller of Miller Tree ExpertsThe Baker & The FarmerJan 29, 20251:43:13HostEpisode 55 - Alex Griffith's Real Estate Development Journey From California Dreams Back to His Richmond RootsThe Baker & The FarmerJan 22, 20251:10:40HostEpisode 54 - 2024 Recap: What Worked, What Didn't, and Our Plans for 2025The Baker & The FarmerJan 15, 20251:09:13HostEpisode 53 - Smoke In Chimneys (Part II): Ty Walker Shares A Deeper Dive into Life, Business, and SustainabilityThe Baker & The FarmerNov 13, 202438:01HostEpisode 52 - Smoke In Chimneys (Part I): Trout Farmer Ty Walker’s Return to His Roots and His Passion to SucceedThe Baker & The FarmerNov 6, 202444:49HostEpisode 51 - We Took a Break: Life Updates, Fall Fest Recap, and Planning Our Next Physical ChallengeThe Baker & The FarmerOct 30, 202446:40HostEpisode 50 - Back to the Land: Steve Hart’s Vision for Family, Farming, and Building CommunityThe Baker & The FarmerOct 2, 20241:25:33HostEpisode 49 - A New Vision for Seasons' Yield Cafe and Insights from Tatte BakeryThe Baker & The FarmerSep 25, 202447:19HostEpisode 48 - The World's Largest Place-Based Business: Walmart and What We Can Learn From Founder, Sam WaltonThe Baker & The FarmerSep 18, 202432:27HostEpisode 47 - Brick-and-Mortar in a Digital World: The Story of Walkabout OutfitterThe Baker & The FarmerSep 11, 20241:42:50HostEpisode 46 - Cold Plunge & CommunityThe Baker & The FarmerSep 4, 202437:52HostEpisode 45 - A Year of Growth: Ben Beichler (Creambrook Farm) on Navigating Growth and Challenges in the Raw Milk IndustryThe Baker & The FarmerAug 21, 20241:19:37HostEpisode 44 - What Drives Your Business?: A Recap of Our Trip To Virginia BeachThe Baker & The FarmerAug 14, 202434:47Host