Chitrita Banerji

Chitrita Banerji is a renowned author and food historian. She has written several books on food history and culture, including 'The Oxford Companion to Indian Food' and 'The Spice Route'. Chitrita has also been a regular contributor to several food-related publications and has been featured in several food-related events. She is known for her expertise in food history and culture and has been a vocal advocate for preserving traditional food practices. Chitrita has also been involved in several food-related initiatives and has worked with several organizations to promote food education and preservation.