Dave Domingues

Dave Domingues is a food scientist with a Ph.D. in food science. He has worked in the food industry for over a decade and has expertise in food chemistry, food microbiology, and food technology. Dave has published numerous papers on food-related topics and has presented his research at several conferences. He is a sought-after expert in the food industry and has been interviewed by several media outlets. Dave is a passionate advocate for food safety and education. He lives in San Francisco, USA.