Jeni Britton Bauer

Jeni Britton Bauer is a renowned entrepreneur and ice cream expert. She dropped out of college to start selling ice cream after mixing her first special flavor, a blend of chocolate and cayenne pepper. Jeni's Splendid Ice Creams are available in stores nationwide as well as at Scoop Shops in 12 states and the District of Columbia. Bauer has been featured in various media outlets, including The New York Times and Forbes. She is known for her unique ice cream flavors and her commitment to using high-quality, locally sourced ingredients. Bauer has also been recognized for her entrepreneurial achievements, including being named one of the "Most Influential People in Food" by Food & Wine magazine. In addition to her work in the ice cream industry, Bauer is also a passionate advocate for mental health awareness and has spoken publicly about her own struggles with anxiety. She is currently the founder and CEO of Jeni's Splendid Ice Creams, a position she has held since the company's inception. Bauer has also been recognized for her philanthropic work, including being named a "Philanthropist of the Year" by the James Beard Foundation. She is a frequent speaker at industry events and has been featured in various media outlets, including The New York Times and Forbes.