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Jens Johansson
Swedish food critic and journalist
Stockholm, Sweden
About Jens
Jens Johansson is a Swedish food critic and journalist who has written for several publications on food and culture. He has a strong background in culinary arts and has worked as a chef and food writer for many years. Jens is known for his insightful reviews and articles on sustainable food systems and environmental issues. He is based in Stockholm, Sweden.
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