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World champion spearfisher and chef
Kimi Werner is a world champion spearfisher and chef who has dedicated her life to sustainable fishing and cooking. She has won numerous awards for her spearfishing skills and has been featured in various media outlets. Kimi is the author of an upcoming cookbook, Kimi's Kitchen, which blends recipes and memoir to explore living well through the ocean, the land, and family. She is a passionate advocate for ocean conservation and is committed to sharing her knowledge and skills with others. Kimi lives in Hawaii with her family.
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