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Food editor at Pittsburgh Magazine
Kristy Graver is a food editor at Pittsburgh Magazine, where she has been working for over a decade. She has a deep knowledge of Pittsburgh's food scene and has written extensively on topics such as local cuisine, restaurants, and food trends. Graver is a native Pittsburgher and has a passion for sharing the city's culinary story with her readers. She has interviewed numerous chefs, restaurateurs, and food experts, and has a keen eye for spotting the best local eateries. Graver is also a skilled writer and has written for several other publications. She is active on Twitter and Instagram, where she shares her thoughts on food and culture.
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