Leticia F. Gonzales
Anthropologist studying Tex-Mex cultural significance
Leticia F. Gonzales is an anthropologist who has spent years studying the cultural significance of Tex-Mex cuisine in Texas. Her research has taken her from the chili queens of San Antonio's Market Square to the rise of chili powder in the early 20th century. Gonzales is known for her insightful writings on the intersections of food, culture, and identity in the American Southwest.
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