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Food writer and journalist
Pierre Vidalenc is a Belgian food writer and journalist. He has written for various publications, including Le Soir and La Libre Belgique. Vidalenc is known for his culinary expertise and has interviewed many chefs and food experts. He has also written several cookbooks. Born in 1965 in Brussels, Belgium, Vidalenc has a degree in journalism from the Université catholique de Louvain. He is active on Twitter and has a strong following among food enthusiasts.
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