Shelagh Ryan

Food Director and Co-founder, Lantana

london/uk

About Shelagh

Shelagh Ryan is an Australian-born food writer and restaurateur. She co-founded Lantana with her partner in 2012, bringing a taste of her home country to the heart of London. Shelagh has gained recognition for her unique approach to Australian-inspired cuisine and her commitment to sourcing high-quality ingredients from local suppliers.

Associated Podcasts

5THWAVE - The Business of Coffee and Hospitality

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Key Topics

business arts food

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Recent Appearances

Antipodean influence and the thriving London brunch scene

5THWAVE - The Business of Coffee and Hospitality•Jun 3, 2024•38:16•guest