Sauced
What happens when two former chefs — now leading voices in the drinks world — turn the mic on their favorite topic: cooking with booze and drinking with food? That’s Sauced, a new weekly podcast from Tim McKirdy and Sother Teague.Each week, Tim and Sother unpack a single dish: its history, the techniques that make it sing, and the drinks that belong alongside it. From Beef Bourguignon to Crêpes Suzette, we're exploring the classics — and the booze that gives them their identity. Tim is a drinks...
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Episodes (62)
Chicken Caesar Salad
Sauced
Shrimp and Grits
Sauced
Bonus Episode: Mashed Potatoes
Sauced
Beef Wellington
Sauced
Chicken Piccata
Sauced
Osso Buco
Sauced
Lobster Rolls
Sauced
Chicken Teriyaki
Sauced
Ratatouille
Sauced
Baja Fish Tacos
Sauced
Bolognese
Sauced
Burgers
Sauced
Paella
Sauced
Steak au Poivre
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Beer Can Chicken
Sauced
Clams Casino
Sauced
Tiramisu
Sauced
BBQ Ribs
Sauced
Jerk Chicken
Sauced
Drunken Noodles
Sauced
Bonus Episode: Garlic
Sauced
Bananas Foster
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Shrimp Scampi
Sauced
Carne Asada
Sauced
Carbonnade Flamande
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Risotto alla Milanese
Sauced
Fish and Chips
Sauced
Chili
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Chicken Marsala
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Bouillabaisse
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Penne alla Vodka
Sauced
French Onion Soup
Sauced
Oysters Rockefeller
Sauced
Wings
Sauced
Coq Au Vin
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Crêpes Suzette
Sauced
Moules Marinières
Sauced
Beef Bourguignon
Sauced
Introducing Sauced
Sauced