Michele Antonio Fino

Michele Antonio Fino is a professor of food law and gastronomy at the University of Gastronomic Sciences in Pollenzo, Italy. He has written extensively on the topic of food law and has been a leading expert in the field for over two decades. Fino has also been involved in various initiatives to promote Italian cuisine and has worked with government agencies to develop policies that support the country's food industry. He is known for his expertise in the areas of food safety, labeling, and trade. Fino has received numerous awards for his contributions to the field of food law and has been recognized as one of the leading authorities in the world on the topic.