Ye Fan

Food writer and critic for The New York Times

New York, USA

About Ye

Ye Fan is a food writer and critic for The New York Times. She has written extensively on the intersection of food and culture, and has appeared on various TV shows and podcasts. Ye is known for her insightful reviews and her ability to uncover hidden gems in the food world.

Associated Podcasts

The Repertoire Podcast

Guest

Key Topics

arts food

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Recent Appearances

How Ozempic is Reshaping and Changing the Way We Eat

The Repertoire Podcast•Sep 4, 2025•36:48•guest