How many episodes does The Forest Garden have?

The Forest Garden has 126 episodes.

What topics does The Forest Garden cover?

The Forest Garden covers topics including: science, nature.

The Forest Garden

Ben Bishop & Mike Amato

EN126 episodes

sciencenature

Have you ever wanted to transform your organic gardening practice into something more? Are you interested in ecology, permaculture, or sustainability? This podcast takes a deep dive into these topics, through in-depth commentary and relevant interviews with forest gardeners, permaculturalists, and regenerative system designers. The Forest Garden Podcast is a joint venture between Ben Bishop and Mike Amato, two plant nerds who in the summer of 2020 realized they shared the same alma mater and the...

Episodes (126)

Regenerative Orcharding with Jonathan Carr of Carr's Ciderhouse

The Forest Garden

Mar 22, 202447:06pending

Black Walnut with Ben Bishop

The Forest Garden

Mar 2, 202450:51pending

Medlars with Jane Steward

The Forest Garden

Feb 26, 20241:03:08pending

The Forest Garden

Episodes (126)

Regenerative Orcharding with Jonathan Carr of Carr's Ciderhouse

Black Walnut with Ben Bishop

Medlars with Jane Steward

Hazelnuts with Tom Molnar

Forage, Harvest, Feast with Marie Viljoen

Pawpaws with Neal Peterson

Hybrid Chestnuts with Dick Jaynes

Feral Apples with Gnarly Pippins

Oikos Tree Crops with Ken Asmus

Boston Food Forest Coalition with Nellie Ward & Alex Alvanos

Groundcovers in Edible Forest Gardens with Dave Jacke

Food Access & Community Fridges with Reggy of Fridgeport

Four Season Farming with Dakota of River Ridge Farm

Kernza & Perennial Agriculture with Tessa Peters of The Land Institute

Forest Farming with Linh Aven of Dandelion Forest Farm

Tree Crops with Buzz Ferver of Perfect Circle Farm

The Cohousing Model with Henry Lappen of Cherry Hill Cohousing

Winter Gloom Survival pt. 2: Our Favorite YouTube Channels

Documentaries to get you through Winter Gloom

Specialty Plant Nurseries for Next Year's Food Forest

From Food Forest to Table: Holiday Recipes

Kernza: Perennial Grain of the Future (Guest Episode)

A Lifetime of Chestnut Research with Dr. Sandra Anagnostakis

Yardwork: Gardening is Heavy Metal (Guest Episode)

Forage & Feast! Mushroom Hunting & Notes from the Russian Diaspora with Dan Bens...

Outdoor Mushroom Cultivation with Field and Forest Products

Carbon Farming Solutions & The Nutritional Value of Perennial Vegetables with Er...

Establishing a Regenerative Community Network: The Resilience Hub with Lisa Fern...

Food Forests in Public Spaces: Mount Joy Community Orchard with Aaron Parker

Ten Lesser Known East Asian Edibles with Kyle Dougherty

Permaculture isn’t Perfect: Ethics, Problems, & Solutions

Passiflora: Liliko'i, Maypops, and More!

Spring Foraging: Ramps, Morels, & Exciting Alternatives

Propaganda By The Seed: Breeding Perennial Kale with Chris Homanics (Guest Episo...

Yellowbud Hickory Nut Oil with Jesse Marksohn of Yellowbud Farm

Perennial Tree Collards & Kales with Sequoiah of Project Tree Collard

Silvopasture & Community Food Security with Lisa Depiano of the UMASS Carbon Far...

Beyond Paradise Lot with Jonathan Bates of Food Forest Farm

Rare Fruit Tree Crops for Northern Homesteads with Dan Furman of Cricket Hill Ga...

Hardy Perennial Vegetables with Dave Scandurra of Food Forest Initiative of Cape...

Urban Forest Gardens with Matt Lebon of Custom Foodscaping & The Foodscaper

Ethical & Sustainable Seed Sources

The New Normal: Our Everchanging Climate

Tropical Permaculture with Adam Crowe of ʻĀina Exotics

Propagation Methods for the Backyard Food Forest

Invasives: this is not my beautiful plant!

The Four Season Harvest: Fall & Winter in the Forest Garden

Fall Sowing: Broadcasting, Innoculating, and Preparing for a Four Season Harvest...

Fall Abundance: Composting in The Four Season Garden

Nut Tree Crops in Food Forest Systems