Episode 146 - The Taste of Danger (and Bull Semen)

Chef Ludwig Rinder­kennzeichnungs-und-Rindfleisch­etikettierungs­überwachungs­aufgaben­übertragungs­gesetz gives us his top answers to some Emergency Questions (courtesy of the book 'Emergency Questions' by Richard Herring), which includes far more discusson of bull semen than I can stomach