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Food writer and editor
Marilyn Forsythe is a food writer and editor with a strong background in culinary arts. She is the wife of the late chef Neville Forsythe and has worked with him on various food-related projects. Marilyn has a deep understanding of the culinary world and has edited several cookbooks and recipe collections. She is known for her attention to detail and her ability to bring out the best in her writing. Marilyn is based in the United States.
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